Korean Snacks And Desserts

In South Korea we have a range of snacks that we enjoy throughout the day, some of these are great to eat and I have listed some with recipes below.

A normal Korean dessert would consist of fresh fruits like Korean Pears, Melons, Clementines etc. However we have some desserts and treats that we enjoy on special occasions.






Vegetable Bread Vegetable Bread is a great snack for picnics, it's delicious and can be made in batches and stored in the freezer for when needed. Everyone who has treid this loves it!






Green Tea Ice Cream Homemade Green Tea Ice Cream is delicious, A unique Ice Cream flavour that is popular in South Korea. It is simple to make as I only use milk, sugar, double cream and Green tea powder






Mattang Served Mattang is a traditional Korean dessert made from potatoes and sweet potatoes, covered in a sugar syrup this is quick and easy to make at home and great for kids.







Hwachae Hwachae is a sweet Korean punch, made from fruits and flower petals. Great in the summer as its ice cold and very fruity.







Korean Hotdog Korean Hot dogs are a common snack found on the streets of big cities like Seoul. A fusion dish that is simply a deep fried and battered sausage in a stick.






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Bulgogi Recipe
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Gochujang Recipe
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Mandoo Recipe
Budae Jjigae


Bulgogi Salmon
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Fish Jeongol
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Korean Sundae
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Bulgogi Sauce
Galbi
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Kimchi Recipe
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Types of Kimchi
Health Benefits of Kimchi
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Japchae
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Shin Ramyun
Chapagetti
U-Dong
Vegetable Bread
Green Tea Ice Cream
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Shik-Hye
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Gochujang
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